Here, there is the hand of the chef who truly commits to the ingredients, enhancing them. The Taratatà sauce that gives its name to the pasta kit for four people, is a great little magic by Ciccio Sultano. It is an invitation to experience that masterpiece of flavours, obtained with Testa Conserve anchovies, Avola pizzuta almond flour, fresh juice and grated peel of a lemon , white wine vinegar, fresh juice and grated peel of an orange, sugar, fresh grated ginger, cinnamon, cloves. The sauce is poured directly on the pasta, at room temperature or, if anything, diluted with a little hot water.
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A practical mind