T. +39 0932 655000

VIA ORFANOTROFIO 39 RAGUSA IBLA

mattino/breakfast

lunch

merende

dinner

Shop

IT’S ALWAYS THE RIGHT MOMENT

A DINNER AS A GIFT

The Bakery

Just how important is bread in Sicily? Almost as important as wine. Here from our ovens come the fruits of the seasons and of the grains, gifts of Demetra. I Banchi is, first and foremost, a bakery that uses selective and ancient flours.

The restaurant

The kitchen of I Banchi isn’t like the rest of them. It might be fast, but – as Ciccio Sultano says – it is always “educated”, born with intention, inspiring to the greatest kitchens and conducted with exemplary care.

The shop

I Banchi is also a bottega, where you can purchase something to eat, to drink, to cook, to remember, or to gift.

Blog

Butter and anchovies, as I like it

We celebrate World Pasta Day with a refined version of butter and anchovies pasta: homemade spaghettoni topped with […]

Cod alla ghiotta, in I Banchi style

The cucina educata (mindful cuisine) of I Banchi presents recipes where stories and flavours delightfully meet. On the menu, […]

Octopus with Carrettiera sauce

Octopus with Carrettiera sauce is a typical Sicilian dish. At I Banchi, we transform traditional recipes into cucina educata […]

Fish carpaccio with Ginepraio Gin

Our fish carpaccio is a dish that refreshes both the mind and the palate. We prepare it with amberjack […]